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Christmas 2012 Menu

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Pumpkin Soup and cheese croutons
Dorset Snail, garlic and herb pizza
Home smoked brown trout,beetroot toast and crème fraiche
Traditional prawn cocktail

Roast Norfolk Turkey
Chestnut and bacon stuffing, cranberry and bread sauce, pigs in blankets and game crisps with turkey gravy and watercress

Braised chump of lamb
with forest mushrooms in red wine and rosemary
with celeriac mash

Roast  Fillet of Monkfish
with roasted chervil root, fennel, tomato and sea weed

Jerusalem artichoke and cherry vine tomato tart
watercress salad and pesto

All served with seasonal market vegetables and potatoes

Traditional Christmas Pudding
With brandy sauce
Honey orange pancakes and chocolate ice cream
Artisan Cheese with Quince Preserve,celery and Biscuits
Tonka Bean Crème Brulee with Shortbread

£24.95 per person to include Coffee and Homemade Mince Pie



We have a range of fine liqueurs & coffees to complete your dining experience at the Three Tuns Country Inn

Some dishes may contain traces of nuts. Our staff will be able to help with any dietary requirements.

All our food is freshly prepared and served to order from ingredients delivered to us fresh on a daily basis - most of our dishes can be adapted to suit dietary requirements.

Whether it's a fine dining experience you want or simply a drink and a chat, we look forward to welcoming you. - Danny, General Manager
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